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Sustainability

05

Rolling On With

SUSTAINABILITY

 

We have roots going back a half-century
and pride ourselves in being versatile,
in sustaining a business through
many climates and challenges.

Our business is based on relationship-building. From our own people to our supply chain to our partners and customers down to the end users, we are proud that we have established strong ties within 
 the industry and the market.

We achieved this internally by giving our team a sense of ownership. We use technology, training  
and good management to provide a great working environment where our people can grow  
exponentially with us.

Externally, we augment our business relationships with the reliability of our service. Our customer  
support team are always ensuring satisfaction via pro-active communication and efficient  
management of orders. An efficient customer service strategy is only as good as the  
team implementing it.

Operationally, we are also taking steps for the future with new procedures to help reduce wastage, 
to increase productivity and reduce cost.

At Food Valley, we are always looking to upgrade our methods and uphold our ideals to keep our business healthy and vibrant.